Wednesday, March 9, 2011

WEIGHTLIFTERS STEAK DINNER

By Donny Shankle CPT 2in. Cut of Prime Rib (trimmed) 1 Large Potato 1 French Bread Loaf Butter 2 Cloves Garlic Asparagus 1 Green Onion � Cup Shredded Cheddar Olive Oil Sea Salt Black pepper Here we go now. I used to live on the California/Nevada border in a hotel that served up all you [...]

Source: http://calstrengthacademy.com/olympic-weightlifting-team/weightlifters-steak-dinner/

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